Pull-Tab Coffee Singapore 拉环咖啡
Pull-Tab Coffee Singapore (拉环咖啡) opened on 3 June 2025 at 101A Upper Cross Street, introducing its signature Aerofoam coffee—a whipped, velvety layer that enhances both texture and flavor.
The menu highlights Iced Classic Aerofoam Coffee, Mocha Aerofoam Coffee, Osmanthus Oolong Tea Aerofoam Coffee, and refreshing options like Iced Orange Americano and Matcha Guava. Butter toasts, including the Kaya Butter Toast and Kaya Peanut Butter Toast, complement the drinks with thick, indulgent slabs of butter.
With its innovative take on whipped coffee, Pull-Tab Coffee Singapore delivers a nostalgic yet modern coffee experience in the heart of Chinatown. Whether you’re a coffee enthusiast or just looking for something new, this is the perfect spot to discover bold flavors and rich textures in a relaxed setting.
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